Only open in the winter season (roughly beginning of June to early November). Check their Facebook page to see if they’re open.

Essentially a dairy with in store bakery and famous for its Chocolate Eclairs, as the name suggests! If you’re looking to fill a sweet gap, this is a very popular stopping off point on the way home from the slopes or after a day of mountain biking. Not a traditional French eclair but still a sweet tooth lovers’ delight of pastry, cream and chocolate icing.

The bakery items also include plenty of other sweet choices for you to take away although as the day progresses, they do sell out – so be warned!